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X-WR-CALDESC:Events for Capital Region Vegan Network
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DTSTART;TZID=America/New_York:20260507T180000
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SUMMARY:CRVN Cooking Series: Thai Flavors of Spring
DESCRIPTION:On Thursday\, May 7th\, 6:00 PM-8:00 PM\, we invite you to CRVN’s Thai Flavors of Spring in Albany (location will be provided at registration). \nCLICK HERE TO REGISTER \nWhat to Expect:\n– Hands-on cooking from start to finish\n– Step-by-step guidance with plenty of tips and tricks along the way\n– Whole-food\, plant-based ingredients \n-Sit down together and enjoy the full meal you’ve created \nOn the Menu: \nMassaman curry: Rich\, warming\, and gently spiced — a Thai classic with a whole-food plant-based twist. \nThai spring rolls:  Fresh\, crisp\, and stuffed with vibrant spring vegetables and herbs. \nPerfectly steamed rice: The foundation of every great Thai meal. \nCoconut mango agar dessert: A stunning\, silky plant-based dessert that’s as beautiful as it is delicious. Creamy coconut meets sweet tropical mango in a jiggly finish you won’t forget. \nTickets:\n$25 for CRVN Members (Enjoy discounts at local businesses + other perks\, learn more here!)\n$32 for the Public \nDue to limited seating\, tickets to the CRVN Cooking Class Series sell out quickly. We recommend purchasing your tickets early!
URL:https://capregionvegans.org/event/crvn-cooking-series-thai-flavors-of-spring/
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